Answer. Polysaccharides contain hundreds to thousands of monosaccharide. Examples of polysaccharides are starch and cellulose. They are amorphous solids. They are tasteless and insoluble in water. They are non reducing in nature. They are macromolecules.
Polysaccharides are starch and cellulose. Starch is found in cereal crops; wheat, barley, maize, rice, etc. Cotton is pure cellulose.